Thanksgiving is at husband's nephew's in Toledo. I'm to bring my "rice dish", a brown and wild rice stuffing with apricots and dried cherries that I found in "Bon Apetit" about five years ago. Total surprise to me that a) it worked and b) it became an instant favorite with my husband's family! SO now I need to find the recipe/magazine and create a shopping list so I can assemble it on Thursday morning.
If I don't see you again before the holiday, don't eat too much and be thankful for all the blessings we have in this increasingly dysfunctional world.